Our Vis Extravirgin Olive Oil is cold-extracted, in November, only from Moraiolo's olives, the typical soil, the selection of the cultivars, and our passion make a high quality oil with a strong flavour, bitter and spicy.
- Variety: Moraiolo
- Soil: Stony and Calcareous
- Altitude: 350 m s.l.m.
- Harvester: November
- Crushing: less then four from the harvester
- Storage: Preserved in stainless silos
- Features: Fruity, Spicy and Balanced Oil with flavour of Bitter Almond, Green Leaf, and Artichoke.
- Bottiglia 250 ml
- Bottiglia 500 ml